Gin Sour

Written By Henry Perkins

Recipe by:
Hunter Coleman

INGREDIENTS

  • 2 oz Signature Dry Gin

  • 1 oz Fresh Lemon Juice

  • 3/4 oz Simple Syrup

  • (x1) Egg White or (x4) Dashes of Aquafaba

  • Orange Twist & Amarena Cherry

STEPS TO MAKE

Add Signature Dry Gin, simple syrup, lemon juice and egg white (or aquafaba) into a shaker.  Shake vigorously without ice.  Add ice to the shaker and shake again until chilled.  Add cherry to the glass and strain into a coupe glass.

Henry Perkins
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